Traditional Algerian Dessert: غريبة.
You can cook Traditional Algerian Dessert: غريبة using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Traditional Algerian Dessert: غريبة
- It’s 1 cup of cinnamon sugar.
- You need 2 tablespoons of salted butter.
- It’s 2 tablespoons of unsalted butter.
- You need 1.5 cups of oil.
- It’s 3 cups of ground roasted almonds.
- It’s 3 cups of flour.
- You need 0.5 teaspoons of baking powder.
Traditional Algerian Dessert: غريبة instructions
- Whisk the cinnamon sugar, oil and butter..
- Add the ground almond, baking powder and flour. Knead with your hands..
- Let the dough rest for an hour..
- Shape the dough into small balls, and make a small indent. Place them in a pan..
- Cook at 150 degrees Celsius, until golden brown from the bottom..
- Add some cinnamon powder in the indent made. Enjoy..