Recipe: Perfect Tuna Pasta

Recipe: Perfect Tuna Pasta

Tuna Pasta.

Tuna Pasta You can have Tuna Pasta using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Tuna Pasta

  1. It’s 4 servings of desired Pasta.
  2. It’s 2 cans (5 oz each) of Tuna drained.
  3. You need 1 can (8 oz) of Sliced Mushrooms drained.
  4. You need 1 Tbsp of Olive Oil.
  5. It’s 1 tsp of Ground (Cayenne) Red Pepper.
  6. Prepare 1 tsp of Chili Powder.
  7. It’s 1 tsp of Parsley.
  8. You need 1 Tbsp of Minced Garlic in Water.
  9. Prepare of Lemon Juice.
  10. Prepare of Vinegar (White Balsamic or Apple Cider).

Tuna Pasta instructions

  1. In one pot, boil water and fully cook pasta. Then strain. I prefer using Linguine noodles..
  2. In a skillet, while pasta is cooking, add Oil and Tuna, stir to mix together. Cook on medium heat..
  3. Add all four Spices and Mushrooms then stir together. Cook completely..
  4. Add 2 Tbsp of Lemon Juice and 2 Tbsp of Vinegar then let simmer until liquids are mostly gone..
  5. Top tuna mix on pasta. Splash with desired amount of lemon juice and vinegar and enjoy!.

Leave a Reply