Double Cheese Burger.
You can cook Double Cheese Burger using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Double Cheese Burger
- It’s 1 lb. of Ground Chuck or, ground round.
- It’s of Kosher salt.
- You need of Course black pepper.
- It’s of Kraft Singles.
- It’s of Yellow onions.
- Prepare of Red bell, yellow bell peppers.
- It’s of Onion buns.
- Prepare 1 tbsp of margarine.
- Prepare 2 of tbsp.oil.
Double Cheese Burger step by step
- Cut your peppers and, onions set aside.
- Add salt and, pepper to meat then, form patties, don't have to use all the meat..
- Let patties sit for about 5 min, add some oil to a hot skillet, i use cast iron then, add peppers saute till translucent..
- Take out set aside, add butter to bun then toast, fry patties to your liking, i like mine med well once done add any toppings you like and, enjoy..