How to Cook Appetizing Lamb Tacos

Lamb Tacos.

You can cook Lamb Tacos using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Lamb Tacos

1. It’s 2 lb of lamb. you can use more if you are feeding more people.
2. It’s 1 packages of shredded cheese.
3. It’s 1 quart of fresh pico de gallo.
4. You need 1 bunch of fresh cilantro.
5. It’s 3 of tomatoes.
6. Prepare 2 of limes.
7. It’s 1 bunch of radishes.
8. You need 1 head of lettuce or fresh spinich leaves.
9. You need 1 of any seasonings you prefer.
10. You need 1 clove of garlic.
11. You need 1 packages of 1-2 fresh tortillas.
12. It’s 1 can of black, white, or red beans, or refried beans, whichever you have or prefer.
13. You need 1 can of salsa (I prefer hot, but you can use mild or medium.. also I like to use pace chunky salsa).

Lamb Tacos instructions

1. cook boneless cut up lamb on medium heat with desired seasonings and fresh minced garlic until browned then set to warm.
2. cook tortillas on medium heat in oil so that they are folded in half.
3. warm beans in microwave or on stove, whichever you prefer.
4. cut lettuce, tomatoes, and any other veggies you like to add.
5. rinse and cut tops off of radishes and slice limes into wedges, also rince and chop cilantro.
6. place lamb then shredded cheese then beans into taco shell.
7. add tomatoes, pico de gallo, lettuce, and cilantro.
8. top it off with desired amount of sauce and enjoy!.