Easiest Way to Cook Delicious Fish Tacos

Easiest Way to Cook Delicious Fish Tacos

Fish Tacos.

Fish Tacos You can cook Fish Tacos using 22 ingredients and 2 steps. Here is how you cook that.

Ingredients of Fish Tacos

  1. You need of Shells.
  2. Prepare 12 of wonton wrappers.
  3. It’s 1 tbsp of olive oil.
  4. It’s of Filling.
  5. It’s 1 packages of arugula.
  6. It’s 2 of mangos.
  7. It’s 2 of avocados.
  8. It’s 1 tbsp of olive oil.
  9. Prepare 1 tbsp of vinegar.
  10. You need 1 of lime, juiced.
  11. You need of Wsabi Cream.
  12. It’s 1/2 cup of sour cream.
  13. You need 1 tsp of wsabi powder.
  14. It’s of Fish.
  15. It’s 4 of tilapia fillets.
  16. You need 2 tbsp of olive oil.
  17. It’s 1 1/2 tsp of salt.
  18. You need 1 tsp of black pepper.
  19. You need 1 tsp of red pepper.
  20. It’s 1 tbsp of paprika.
  21. It’s 1 tsp of onion powder.
  22. You need 1 tsp of garlic powder.

Fish Tacos step by step

  1. preheat oven to 350°F.
  2. Brush one side of wonton wrappers with oil then fold and shape into cupcake pan. Place in oven and bake until golden brown without burning tips (6-8 mins). Mix all the filling ingredients in a bowl. Simply dice the mango and avocado. Juice the lime. Mix the wsabi cream ingredients in a separate bowl. Season fish. Heat pan on med-high. Add oil..add fish..maybe two at a time. Flip after 1-1.5 minutes. After they are done cut up into chunks. Add filling into shell. Add fish on top. Add wsabi cream..

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