Recipe: Delicious Bombay Sliders with Curry Sauce

Bombay Sliders with Curry Sauce.

You can cook Bombay Sliders with Curry Sauce using 20 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bombay Sliders with Curry Sauce

1. Prepare of Curry Sauce.
2. You need 3/4 cup of mayonnaise (option to use light).
3. You need 2 1/4 tsp of curry powder.
4. You need 1 1/2 tbs of plain yoghurt.
5. It’s 1 1/2 tbs of ketchup.
6. It’s 1 of garlic clove, minced.
7. It’s of Sliders.
8. You need 2 lb of ground turkey meat.
9. You need 2 slices of bacon, finely chopped.
10. You need 1/4 cup of mayonnaise (option to use light).
11. It’s 6 tbs of fresh cilantro, finely chopped.
12. You need 1/4 cup of scallions, finely chopped (about 4 scallions).
13. You need 2 tbs of minced ginger.
14. Prepare 4 tsp of curry powder.
15. It’s 2 tsp of cumin.
16. You need 1 tsp of paprika.
17. You need 1 tsp of salt.
18. It’s of Vegetable oil for brushing the grill.
19. Prepare 12 of Hawaiian rolls, sliced.
20. It’s of Tomato, lettuce, red onion etc. for topping (optional).

Bombay Sliders with Curry Sauce instructions

1. To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders..
2. To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick..
3. Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side..
4. Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!.