Recipe: Tasty Lamb and Beef Noodle Casserole

Recipe: Tasty Lamb and Beef Noodle Casserole

Lamb and Beef Noodle Casserole.

Lamb and Beef Noodle Casserole You can have Lamb and Beef Noodle Casserole using 25 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Lamb and Beef Noodle Casserole

  1. It’s of Sauce.
  2. It’s 1-1/2 tablespoons of extra virgin olive oil.
  3. You need 14 ounces of beef meatballs.
  4. You need 1 pound of ground lamb.
  5. Prepare 1 cup of sour cream.
  6. Prepare 2 tablespoons of unbleached all purpose flour.
  7. It’s 1 cup of heavy whipping cream.
  8. Prepare 1/4 cup of chopped chives.
  9. Prepare 1/4 cup of parsley flakes.
  10. It’s 1 teaspoon of granulated garlic powder.
  11. It’s 1/4 cup of chopped shallots.
  12. Prepare To taste of salt.
  13. It’s To taste of ground black pepper.
  14. Prepare 12 ounces of English peas.
  15. Prepare 1/3 cup of chopped bread and butter pickles.
  16. Prepare 1 of medium sized dill pickle chopped.
  17. Prepare of Pasta.
  18. Prepare 12 ounces of wide egg noodles.
  19. It’s As needed of water to boil pasta.
  20. It’s 2 teaspoon of salt for boiling water and pasta.
  21. Prepare 2 tablespoons of extra virgin olive oil for boiling pasta.
  22. Prepare of Topping.
  23. Prepare 1/2 stick of butter.
  24. Prepare 1 cup of panko breadcrumbs.
  25. You need 5 ounces of spreadable goat cheese.

Lamb and Beef Noodle Casserole instructions

  1. Preheat oven to 400 degrees Fahrenheit. Slice the meatballs in half and fry till crispy, in 1-1/2 tablespoons extra virgin olive oil. Remove and set aside. Start boiling the pasta..
  2. Add the chives, garlic, shallots, pickles, and lamb to the pan. Brown the lamb it there is a lot of oils drain till about 1/4 cup of drippings are there..
  3. Add flour. Stir till kinda thick. Add meatballs back..
  4. Add in the peas and boiled noodles to the lamb. Reserve some pasta water. Add in cream and sour cream. Stir if too thick add in the pasta water a little at a time. Salt to taste add in the meatballs..
  5. Mix it up and smooth the top, a bit..
  6. Melt butter add to the breadcrumbs. Mix and sprinkle over the top of the casserole. Randomly add pieces of cheese over the top..
  7. Put into oven for 20-40 minutes. Allow to rest 15 minutes and serve. I hope you enjoy!!!!.

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