Turkish style chicken kebabs /Eid Mubarak.
You can cook Turkish style chicken kebabs /Eid Mubarak using 20 ingredients and 5 steps. Here is how you cook it.
Ingredients of Turkish style chicken kebabs /Eid Mubarak
- You need of boneless chicken (fine minced).
- Prepare of Onion.
- You need of Cumin seeds.
- Prepare of Mint leaves.
- It’s of Coriander leaves.
- It’s of Ginger garlic paste.
- You need of Tomato paste.
- It’s of Bread crumbs.
- You need of Sweet paprika.
- It’s of Coriander powder.
- It’s of Oil.
- You need of Cherry tomato.
- You need of Capsicum.
- It’s of Chutney.
- It’s of Mint leaves.
- It’s of Green chilli.
- You need of Cumin seeds.
- You need of Garlic cloves.
- You need of Curd.
- Prepare of Salt.
Turkish style chicken kebabs /Eid Mubarak instructions
- Mince the masala(pic1)mince the boneless chicken separately.
- Now mix altogether, sumac (cuts down the spice of habanero chilli)salt,bread crumbs, sweet paprika mix well.
- Now add oil, now take barbecue sticks…insert half cherry tomato,then kebab mixture same as pic 2. And shallow fry them or grill them as per your like.
- Grind the chutney masala…mentioned in above Ingredients…shallow fry all the kebabs.
- Make some salad with onions, cherry tomatoes and sumac, serve altogether and enjoy😋 Please subscribe my #youtube blog Tanvi.s 25 yummy food blog.
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