Recipe: Appetizing Japanese beef bowl

Recipe: Appetizing Japanese beef bowl

Japanese beef bowl.

Japanese beef bowl You can cook Japanese beef bowl using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Japanese beef bowl

  1. It’s 0.5 lbs of beef slices.
  2. It’s 1/2 of onion (sliced).
  3. It’s of Dried Seaweed slices (optional).
  4. You need of Qiwei powder (optional).
  5. You need of Sauces.
  6. Prepare 40 ml of water.
  7. Prepare 40 ml of Sukiyaki sauce.
  8. Prepare 1 tablespoon of sugar.
  9. Prepare 1 tablespoon of Japanese Mirin.

Japanese beef bowl instructions

  1. Fried the onion slices in the pan, until it starts to get yellow in color.
  2. Put the sauce into the pan with low heat, until the onion is fully cooked.
  3. Put the beef slices and cooking with medium heat, until it’s fully cooked..
  4. You might add some seaweed slices and Qiwei powder on top in it..

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